SV300 The Bertuetti SV 300 Universal Divider suitable for soft or hard doughs, whether leavened or unleavened, that can be used to easily obtain a considerable variety of weights and sizes without compromising the characteristic features and distinctive quality of artisan bread. The machine has a patented stress free dividing system. The SV300 is a modular machine designed to be linked with additional components so as to make up a major production unit capable of satisfying the needs of small, medium and large bakeries. Standard Features: Dough feeding hopper for 25 to 30kg dough Lamination thickness control Patented dividing system to divide from 1 to 7 rows Guillotine cutting assembly Electronic setting of weight and speed Dividing weight range 10gm to 2500gm Maximum output per hour - 12,000 Fully contructed in stainless steel Optional Components: Moulders - 6 types Automatic tray depositors - 2 types Tray stacking unit Rack loading unit Mandopasta Automatic Dough Depositor for dough feeding hopper From Bertuetti WORLD PATENTED CUTTING HEADS "THE SECRET" Compact System 4.2.1 THE MOST REVOLUTIONARY MACHINE FOR BAKERIES IN 20 YEARS!!! In fact the Compact System 4.2.1 is so revolutionary, that not one, but nearly all the German / Italian / French / Austrian bakery machinery manufacturers are trying to "break the patent" of the unique cutting heads on which the machines are based. There is simply no other machine that can match the Compact System for versatility, simplicity and production capacity. The machine has been fitted with a speed variator so you can slow its production down to a speed where the baker can keep up with it. Full speed capacity per hour 6000 shell and long rolls/2000 baguettes/1000 loaves and square rolls/ciabatta. CIABATTA/PANNINI/KLINSMAN LINE Fast, efficient, accurate up to 6000 p/h. Can be coupled with the Simplex moulder for fast 6000 pannini/ 2000 baguette/1000 viennas p/h. Click here to send us an e-mail if you require more information CONTACT  - * -  OUR HISTORY  - * -  PRODUCTS  - * -  OUR SERVICES If you have any comments or suggestion please e-mail the  Webmaster